Strawberry Champagne Cooler

*Disclosure- I received the above mentioned product courtesy of the sponsor for the purpose of this review. All opinions are genuine, based on my experience with the product, and have not been influenced by promotional items.  
 

Now that the holidays are over, I can start planning out my New Year's festivities! I am not a big drinker, aside from a glass of wine on special occasions, but I insist on buying a bottle of champagne every New Year's Eve. It's more of a running joke though, because I always take a few sips, say yuck, then make my husband finish off the bottle. This year, though, I am serving up a new recipe that I found from Golden Blossom Honey. It combines the goodness of honey + strawberries mixed into champagne, making for one scrumptious cooler. I predict this will be the first year that I finish off an entire glass of champagne, and return for seconds!

Strawberry Champagne Cooler

Ingredients

2 cups strawberries, sliced
1/3 cup GOLDEN BLOSSOM HONEY
1 bottle champagne
extra strawberries for ice cubes

Directions

Place sliced berries in a medium bowl. Drizzle with honey. Let sit 30 minutes at room temperature. Place berries with their juices in a blender and process until smooth. Drain through a fine sieve to remove seeds. Refrigerate until ready to use.

When ready to serve mix strawberry puree with champagne in a large bowl. Ladle into glasses. Add a few ice cubes to keep chilled.

Yields: 4-5 glasses

You can find this recipe, as well as many more delicious recipes right on the Golden Blossom Honey recipe page! Be sure to follow Golden Blossom Honey on Facebook and Twitter to stay up to date on new products and promotions.

If you like this recipe, be sure to come back every Friday, where I feature a new recipe from Golden Blossom Honey! 

What are your New Year's Eve plans?